FEBRIYANI, Widya. Review: Fermentasi Kulit Buah Kakao Sebagai Alternatif Pakan Ternak Ruminansia. Jurnal Peternakan Borneo, [S. l.], v. 4, n. 2, p. 1–8, 2025. DOI: 10.34128/jpb.v4i2.55. Disponível em: https://jpb.politala.ac.id/index.php/jpb/article/view/55. Acesso em: 11 jan. 2026.